Day 1: ITALY / NATAL 09/02/2025 (dinner)
Depart by intercontinental flight to Natal, meals on board.
Arrival in Natal and transfer to DBeach Resort.
Accommodation in rooms and dinner at the hotel.
Day 2: PRAIA DE PIPA 10/02/2025 (lunch, dinner)
Depart in the morning for an excursion to explore the famous Praia de Pipa, a village nestled on a promontory with surprisingly fecund nature that boasts some of the most beautiful beaches in all of Brazil.
Pipa's beaches are located close to the coast, in this "high" area made up of enchanting reddish-colored cliffs.
The excursion includes a few scenic stops to admire this unique coastline, a boat ride to get a closer look at the schools of dolphins that inhabit the waters here.
Lunch at the charming and scenic AMO' restaurant, overlooking Praia do Amor.
Followed by return and dinner at the hotel.
Day 3: DBEACH RESORT, NATAL 11/02/2025 (dinner)
Free day at leisure to relax at DBeach Resort, immersed in the beauty of Ponta Negra beach.
Day 4: PITANGUI / JENIPABU 12/02/2025 (lunch, dinner)
In the morning, depart for the full-day excursion that will lead to the discovery of the northern coast by driving through the sand dunes of the Jacuma, Pitangui and Jenipabu lagoons.
An exciting and fun itinerary among the golden dunes aboard typical and colorful buggies, to breathe in the heady and unique atmosphere of this region of Brazil.
Lunch in a typical restaurant on Muriù beach.
At the end of the excursion return and dinner at the hotel.
Day 5: PRAIA DE CAMURUMPIN AND FAZENDA DELLA CACHAÇA 13/02/2025 (lunch, dinner)
Full-day excursion to discover Praia de Camurumpin, in Litoral Sur, a succession of natural pools of crystal-clear water surrounded by golden sand, with calm and easily swimmable waters.
The excursion also includes an ATV ride through forests, dunes and lagoons.
Followed by a visit to a traditional fazenda where cachaça is produced, to learn the secrets of producing Brazil's famous distillate.
Lunch in a typical restaurant by the sea.
On the way back visit the Cajuero de Pirangi, the world's largest caju plant, with an area of about 8,000 sq. m.
Afterwards return and dinner at the hotel.
Day 6: MARACAJAU 14/02/2025 (lunch, dinner)
Early in the morning, transfer by land for the full-day excursion to Maracajau, Once at your destination, transfer aboard a boat to the famous Parrachos, unique coral formations as much as 15 kilometers long.
Here you can snorkel in the rocky cavities to observe the exceptional biodiversity with iridescent fish, mollusks and crustaceans.
With luck it will also be possible to spot schools of dolphins.
Relax on the beach and lunch at a good seaside restaurant.
Return and dinner at the hotel.
Day 7: NATAL - City Tour 15/02/2025 (dinner)
Free day.
Option to book on site ( optional) the half-day city tour of Natal with stops for shopping and a visit to a workshop of lace-makers working with lace.
The excursion also includes a tapioca and fresh juice tasting. Dinner at the hotel.
Day 8: NATAL - DBEACH RESORT - ITALY 16/02/2025
Transfer to the airport in time for the intercontinental flight back to Italy. Meals and overnight stay on board.
Day 9: ITALY Arrival 17/02/2025