DAY 1 - ITALY / NATAL - Sunday, 17/08/2025
Depart by intercontinental flight to Natal (via Lisbon) with meals on board. Arrive in Natal late in the evening and transfer to DBeach Resort. Accommodation and light dinner in your room.
DAY 2 - PRAIA DE PIPA - Monday, 18/08/2025 - (lunch, dinner)
Depart in the morning for an excursion to explore the famous Praia de Pipa, a village nestled on a promontory with surprisingly fecund nature that boasts some of the most beautiful beaches in all of Brazil. Pipa's beaches are located close to the coast, in this "high" area made up of enchanting reddish-colored cliffs. The excursion includes a few scenic stops to admire this unique coastline, a boat ride to get a closer look at the schools of dolphins that inhabit the waters here. Lunch at the charming and scenic AMO' restaurant, overlooking Praia do Amor. Followed by return and dinner at the hotel.
DAY 3 - DBEACH RESORT, NATAL - Tuesday, 8/19/2025 (dinner)
Free day at leisure to relax at DBeach Resort, immersed in the beauty of Ponta Negra beach. Dinner at the hotel.
DAY 4 - PITANGUI / JENIPABU - Wednesday, 08/2025 (lunch, dinner)
In the morning, depart for the full-day excursion that will lead to the discovery of the northern coast by driving through the sand dunes of the Jacuma, Pitangui and Jenipabu lagoons. An exciting and fun itinerary among the golden dunes aboard typical and colorful buggies, to breathe in the heady and unique atmosphere of this region of Brazil. Lunch in a typical restaurant on Muriù beach. At the end of the excursion return and dinner at the hotel.
DAY 5 - PRAIA DE CAMURUMPIN AND FAZENDA DELLA CACHAÇA - Thursday, 21/08/2025 (lunch, dinner)
Full-day excursion to discover the Praia de Camurumpin, in the Litoral Sur, a succession of natural pools of crystal-clear water surrounded by golden sand, with calm and easily swimmable waters. Followed by a visit to a traditional fazenda where cachaça is produced, to learn the secrets of producing Brazil's famous distillate. Lunch at a typical seaside restaurant. On the way back, visit the Cajuero de Pirangi, the world's largest caju plant, with an area of about 8,000 sq. m. Followed by return and dinner at the hotel
DAY 6 - MARACAJAU - Friday, 22/08/2025 (lunch, dinner)
Early in the morning, transfer by land for the full-day excursion to Maracajau, Once at your destination, transfer aboard a boat to the famous Parrachos, unique coral formations as much as 15 kilometers long. Here you can snorkel in the rocky cavities to observe the exceptional biodiversity with iridescent fish, mollusks and crustaceans. With luck it will also be possible to spot schools of dolphins. Relax on the beach and lunch at a good seaside restaurant. Return and dinner at the hotel.
DAY 7 - DBEACH RESORT, NATAL - Saturday, 8/23/2025 (dinner)
Free day at leisure. Option to book a half-day city tour of Natal (not included) on site, with stops for shopping and a visit to a workshop of lace-makers working with lace. The excursion also includes a tapioca and fresh juice tasting. Dinner at the hotel.
DAY 8 - DBEACH RESORT, NATAL - Sunday, 8/24/2025 (dinner)
Days at leisure for relaxation and optional activities. Dinner at the hotel.
DAY 9 - DBEACH RESORT, NATAL - Monday, 25/08/2025 (dinner)
Days at leisure for relaxation and optional activities. Dinner at the hotel.
DAY 10 - NATAL / ITALY - Tuesday, 26/08/2025
Transfer to the airport in time for the intercontinental flight back to Italy (via Lisbon). Meals and overnight stay on board.
DAY 11 - ITALY - Wednesday, 8/27/2025
Arrival in Italy.