Tucked between the Po River and the Apennines, Parma, in the Emilia-Romagna region, moves with soft elegance. Famous for Parmigiano Reggiano and Verdi’s operas, Parma doesn’t put its beauty on display. It lives it: in gestures, in silence, in afternoons that stretch into golden evenings. If you’re wondering about the best things to do in Parma, don’t expect a checklist. Think of it as a rhythm: a city to walk through, listen to, and taste, one experience at a time.
1. The Duomo and the Baptistery: Parma’s sacred heart in light and stone
In the heart of Parma, Piazza Duomo offers a moment of calm. The Romanesque Cathedral holds within its walls one of the Renaissance’s masterpieces: Correggio’s Assumption of the Virgin. Painted around 1526–1530, its swirling figures and radiant light evoke an emotional lift, as if the dome itself breathes.
Next door, the octagonal Baptistery, carved from pink Verona marble by Benedetto Antelami, blends Romanesque solidity with early Gothic grace. Inside, medieval frescoes and sculpted details offer a glimpse into the spiritual imagination of the 13th century.
2. Taste the flavours that made Parma famous
Parmigiano Reggiano and Prosciutto di Parma are more than local specialties: they’re rituals passed down through generations.
Each morning, Parmigiano Reggiano is still made in nearby dairies, following traditional PDO-certified methods, while Prosciutto di Parma ages for months in hillside curing rooms, shaped by Apennine air.
In this city, you’ll also savour tortelli d’erbetta: hand‑rolled parcels of ricotta and chives, bathed in butter and Parmesan. One taste, and you’ll understand how deeply food is woven into the identity of this city.